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![\"\"](\"https:\/\/nai-nai-restaurant.fr\/wp-content\/uploads\/2024\/09\/pins-1.webp\")
93 Rue de la Victoire, 75009 Paris<\/a><\/h2>\n![\"\"](\"https:\/\/nai-nai-restaurant.fr\/wp-content\/uploads\/2024\/09\/phone-1.webp\")
<\/strong>01 40 35 10 46<\/span><\/a>\u00a0 \u00a0 ![\"\"](\"https:\/\/nai-nai-restaurant.fr\/wp-content\/uploads\/2025\/01\/instagramicon.webp\")
\u00a0 Instagram<\/a><\/h2>\n[\/et_pb_text][et_pb_tabs active_tab_background_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb active_tab_text_color=\u00a0\u00bb#004915″ module_id=\u00a0\u00bbdt-tabs\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb body_font=\u00a0\u00bb|700|||||||\u00a0\u00bb body_text_color=\u00a0\u00bb#000000″ tab_font=\u00a0\u00bb||||||||\u00a0\u00bb tab_font_size=\u00a0\u00bb17px\u00a0\u00bb custom_margin=\u00a0\u00bb|0px|5px|0px|false|false\u00a0\u00bb custom_padding=\u00a0\u00bb|0px||0px|false|false\u00a0\u00bb border_width_all=\u00a0\u00bb0px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_tab title=\u00a0\u00bb\u00c0 propos\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb body_font=\u00a0\u00bb|500|||||||\u00a0\u00bb body_font_size=\u00a0\u00bb16px\u00a0\u00bb custom_padding=\u00a0\u00bb|0px||0px|false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n
![\"\"](\"https:\/\/nai-nai-restaurant.fr\/wp-content\/uploads\/2024\/06\/Screenshot_10.jpg\")
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\u00a0Na\u00ef Na\u00ef est un \u00e9tablissement asiatique situ\u00e9 dans le 9\u00e8me arrondissement de Paris entre le th\u00e9\u00e2tre Mogador et les Galeries Lafayette.<\/strong><\/p>\n II propose une cuisine authentique et raffin\u00e9e, avec un menu vari\u00e9 comprenant des plats allant de la bistronomie au food-porn.<\/p>\n Nos clients peuvent s’attendre \u00e0 une exp\u00e9rience culinaire immersive<\/strong> avec des ingr\u00e9dients frais et des recettes savoureuses.<\/p>\n Vous pourrez d\u00e9guster notre plat vedette le Tepan, Sp\u00e9cialit\u00e9 ta\u00efwanaise de viandes (grill\u00e9es au fer) servie avec des nouilles sur une assiette en fonte cr\u00e9pitante recouverte d\u2019une sauce en \u00e9bullition. L’ambiance du Na\u00ef Na\u00ef<\/strong> est sexy et chaleureuse, id\u00e9ale pour un d\u00eener romantique en famille.\u00a0<\/p>\n La d\u00e9coration est r\u00e9alis\u00e9 par l’artiste Charly Scheck<\/strong>, avec des \u00e9l\u00e9ments qui rappellent l’Asie traditionnelle et contemporaine .<\/p>\n<\/div>\n [\/et_pb_tab][et_pb_tab title=\u00a0\u00bbMenu\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb body_font=\u00a0\u00bb|500|||||||\u00a0\u00bb body_font_size=\u00a0\u00bb16px\u00a0\u00bb body_link_font=\u00a0\u00bb|600|||||||\u00a0\u00bb body_link_text_color=\u00a0\u00bb#000000″ custom_padding=\u00a0\u00bb|0px||0px|false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n\u00c0 la carte<\/span><\/h2>\n
<\/p>\n\n\u00a0 Chef Etienne Li<\/strong><\/div>\n![\"\"](\"https:\/\/nai-nai-restaurant.fr\/wp-content\/uploads\/2024\/06\/Screenshot_11-150x27-1.jpg\")
<\/span><\/span><\/div>\n\n\n \n\n
\n \n Entr\u00e9es <\/td>\n \n <\/td>\n <\/tr>\n \n \n Samoussa poulet ,l\u00e9gumes, curcuma <\/td>\n \n 10\u20ac <\/td>\n <\/tr>\n \n \n Nems aux crevettes <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n Crosmesquis de brocolis \u00e0 la sauce Tomate Japonaise <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n Calamar , sel et poivres <\/td>\n \n 15 \u20ac <\/td>\n <\/tr>\n \n \n Cuisses de grenouilles, sel et poivre <\/td>\n \n 15 \u20ac <\/td>\n <\/tr>\n \n \n Crevettes , sel et poivre <\/td>\n \n 14 \u20ac <\/td>\n <\/tr>\n \n \n Tataki de saumon teriyaki <\/td>\n \n 15 \u20ac <\/td>\n <\/tr>\n \n \n Raviolis grill\u00e9s aux l\u00e9gumes <\/td>\n \n 13\u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Tepan\u2019s <\/td>\n \n <\/td>\n <\/tr>\n \n \n p\u00e9cialit\u00e9 Ta\u00efwanaise de viandes (grill\u00e9es au fer) servie avec du riz, un oeuf au plat et des petits\nl\u00e9gumes, sur assiette en fonte cr\u00e9pitante recouverte d\u2019une sauce en \u00e9bullition. <\/td>\n \n <\/td>\n <\/tr>\n \n \n Poulet en panure <\/td>\n \n 16 \u20ac <\/td>\n <\/tr>\n \n \n Beef hach\u00e9 oeuf \u00e0 cheval \/ frites maison <\/td>\n \n 19\u20ac <\/td>\n <\/tr>\n \n \n Veggie <\/td>\n \n 16 \u20ac <\/td>\n <\/tr>\n \n \n Calamar <\/td>\n \n 22 \u20ac <\/td>\n <\/tr>\n \n \n Crevettes <\/td>\n \n 22 \u20ac <\/td>\n <\/tr>\n \n \n Echine de Porc <\/td>\n \n 19 \u20ac <\/td>\n <\/tr>\n \n \n Rumsteck <\/td>\n \n 26 \u20ac <\/td>\n <\/tr>\n \n \n Dos de Saumon <\/td>\n \n 24 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Les sauces pour accompagn\u00e9 les tepan's <\/td>\n \n <\/td>\n <\/tr>\n \n \n Sauce poulette <\/td>\n \n <\/td>\n <\/tr>\n \n \n Curry japonais <\/td>\n \n <\/td>\n <\/tr>\n \n \n Flying sweet chili \u00ab l\u00e9g\u00e8rement piment\u00e9 \u00bb <\/td>\n \n <\/td>\n <\/tr>\n \n \n Sauce au beurre citron \"parfait avec poisson et fruits de mer\" <\/td>\n \n <\/td>\n <\/tr>\n \n \n Avec fromage \u00ab cheddar \u00bb sur demande pour un max de gourmandise \u2764 <\/td>\n \n <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Dessert <\/td>\n \n <\/td>\n <\/tr>\n \n \n Nems choco <\/td>\n \n 12 \u20ac <\/td>\n <\/tr>\n \n \n Philly cheesecake \u00e0 la mangue <\/td>\n \n 13 \u20ac <\/td>\n <\/tr>\n \n \n Mochis fourr\u00e9s au Matcha \"2 pi\u00e8ces\" <\/td>\n \n 10 \u20ac <\/td>\n <\/tr>\n \n \n Devil Choco Cake <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Tous nos plats sont fait maison. En cas d\u2019allergie, renseignez vous aupr\u00e8s de notre aimable personnel. <\/td>\n \n <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Boissons <\/td>\n \n <\/td>\n <\/tr>\n \n \n Softs : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Evian 75cl <\/td>\n \n 8 \u20ac <\/td>\n <\/tr>\n \n \n Badoit 75cl <\/td>\n \n 8.5 \u20ac <\/td>\n <\/tr>\n \n \n Badoit Rouge 33cl <\/td>\n \n 5 \u20ac <\/td>\n <\/tr>\n \n \n Fuze Tea P\u00eache 25cl <\/td>\n \n 5 \u20ac <\/td>\n <\/tr>\n \n \n Lorina - Limonade artisanale 33 cl <\/td>\n \n 5 \u20ac <\/td>\n <\/tr>\n \n \n Schweppes - Indian Tonic 33cl <\/td>\n \n 5 \u20ac <\/td>\n <\/tr>\n \n \n Coca cola , Coca Zero 33cl <\/td>\n \n 5 \u20ac <\/td>\n <\/tr>\n \n \n Jus de Fruits pr\u00e9miums Alain Millat 33 cl : Orange, Pomme, Abricot, Fraise <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Boissons chaudes : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Caf\u00e9 Terre de caf\u00e9, d\u00e9caf ou noisette <\/td>\n \n 3.20 \u20ac <\/td>\n <\/tr>\n \n \n Caf\u00e9 double <\/td>\n \n 6.20 \u20ac <\/td>\n <\/tr>\n \n \n Caf\u00e9 cr\u00e8me <\/td>\n \n 6.20 \u20ac <\/td>\n <\/tr>\n \n \n Cappuccino <\/td>\n \n 6.40 \u20ac <\/td>\n <\/tr>\n \n \n Th\u00e9s ou infusions <\/td>\n \n 6 \u20ac <\/td>\n <\/tr>\n \n \n Bi\u00e8re <\/td>\n \n <\/td>\n <\/tr>\n \n \n Tsingtao 33cl \u00ab Chine \u00bb <\/td>\n \n 6 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Ap\u00e9ritifs : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Ricard 2cL <\/td>\n \n 6 \u20ac <\/td>\n <\/tr>\n \n \n Martini Rosso \/ Bianco 5cL <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Campari 5 cl <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Kir 12cL : \u00ab Cassis, m\u00fbre, framboise, p\u00eache \u00bb <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Kir Royal 12cL \u00ab Cassis, m\u00fbre, framboise, p\u00eache. \u00bb <\/td>\n \n 16 \u20ac <\/td>\n <\/tr>\n \n \n Soho Litchi <\/td>\n \n 12 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Gin 4cl <\/td>\n \n <\/td>\n <\/tr>\n \n \n Gibson\u2019s \u00ab Royaume-Uni \u00bb <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Belle Rive \u00abFrance \u00bb <\/td>\n \n 8 \u20ac <\/td>\n <\/tr>\n \n \n Hendrick\u2019s \u00ab Ecosse \u00bb <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n Roku \u00ab Japon \u00bb <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Whiskys & bourbons 4cl : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Blue Night Whisky Blend \u00abEcosse \u00bb <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Naked Malt Whisky Single Malt \u00ab Ecosse \u00bb <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n Nikka - Days Whisky Blend \u00ab Japon \u00bb <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n Bulleit Bourbon \u00ab Etats-Unis \u00bb <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n Nikka - From The Barrel Whisky Blend \u00ab Japon \u00bb <\/td>\n \n 12 \u20ac <\/td>\n <\/tr>\n \n \n Nikka - Coffey Malt Whisky Single Malt \u00ab Japon \u00bb <\/td>\n \n 15 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Rhums 4cl : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Saint James - Rhum Agricole Blanc \u00ab Martinique \u00bb <\/td>\n \n 7 \u20ac <\/td>\n <\/tr>\n \n \n Saint James - Royal Ambr\u00e9 \u00ab Martinique \u00bb <\/td>\n \n 8 \u20ac <\/td>\n <\/tr>\n \n \n Cl\u00e9ment - Rhum Ambr\u00e9 Agricole VSOP \u00ab Martinique \u00bb <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n Diplomatico - Reserva Exclusiva Rhum Ambr\u00e9 \u00ab Venezuela \u00bb <\/td>\n \n 13 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Tequila 4cl : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Camino - Real \u00ab Mexique \u00bb <\/td>\n \n 8 \u20ac <\/td>\n <\/tr>\n \n \n Jose Cuervo - Especial Reposado \u00ab Mexique \u00bb <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n Patr\u00f3n - Silver \u00ab Mexique \u00bb <\/td>\n \n 15 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Vodka 4cl : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Absolut \u00ab Su\u00e8de \u00bb <\/td>\n \n 8 \u20ac <\/td>\n <\/tr>\n \n \n Haku \u00ab Japon \u00bb <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n Grey Goose \u00ab France \u00bb <\/td>\n \n 11 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Digestifs 4cl : <\/td>\n \n <\/td>\n <\/tr>\n \n \n Calvados Coquerel Vieux \u00ab France \u00bb <\/td>\n \n 9 \u20ac <\/td>\n <\/tr>\n \n \n Ch\u00e2teau de Laubade - Bas-Armagnac Signature \u00ab France \u00bb <\/td>\n \n 10 \u20ac <\/td>\n <\/tr>\n \n \n Camus VS Cognac \u00ab France \u00bb <\/td>\n \n 10 \u20ac <\/td>\n <\/tr>\n \n \n G. Miclo - Poire Williams Grande R\u00e9serve \u00ab France \u00bb <\/td>\n \n 10 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Vins Blancs <\/td>\n \n <\/td>\n <\/tr>\n \n \n Chardonnay , Les Cotilles Domaine Roux <\/td>\n \n 12 cl : 7\u20ac
50 cl : 21\u20ac
75cl : 29 \u20ac <\/td>\n <\/tr>\n \n \n C\u00f4tes de Provence , Chateau les Mesclances cuv\u00e9e Romane <\/td>\n \n 12 cl : 8\u20ac
50 cl : 22\u20ac
75cl : 31 \u20ac <\/td>\n <\/tr>\n \n \n Touraine Vinifera Chenin Henry Marionnet <\/td>\n \n 75cl : 34\u20ac <\/td>\n <\/tr>\n \n \n Sancerre Michel Girard <\/td>\n \n 75cl : 39\u20ac <\/td>\n <\/tr>\n \n \n Macon Milly Lamartine , Ch\u00e2teau de Beauregard <\/td>\n \n 75cl : 45\u20ac <\/td>\n <\/tr>\n \n \n Chablis Jean Marc Brocard <\/td>\n \n 75cl : 52\u20ac <\/td>\n <\/tr>\n \n \n Pouilly Fuiss\u00e9 1er cru les vignes blanches ch\u00e2teau de Beauregard <\/td>\n \n 75cl : 85\u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Vins Rouges <\/td>\n \n <\/td>\n <\/tr>\n \n \n Pinot Noir Les Cotilles Domaine Roux- <\/td>\n \n 12 cl : 7\u20ac
50 cl : 21\u20ac
75cl : 29 \u20ac <\/td>\n <\/tr>\n \n \n Minervois , Domaine de L\u2019Ostal <\/td>\n \n 12 cl : 8\u20ac
50 cl : 22\u20ac
75cl : 31 \u20ac <\/td>\n <\/tr>\n \n \n Touraine , Premi\u00e8re Vendange , Henry Marionnet <\/td>\n \n 75cl : 38\u20ac <\/td>\n <\/tr>\n \n \n Crozes Hermitage , Domaine Pichon <\/td>\n \n 75cl : 42\u20ac <\/td>\n <\/tr>\n \n \n Saint Jospeh , Domaine Pichon <\/td>\n \n 75cl : 59\u20ac <\/td>\n <\/tr>\n \n \n Marsanney Domaine Huguenot <\/td>\n \n 75cl : 68\u20ac <\/td>\n <\/tr>\n \n \n Saint Emillion Grand Cru , Ch\u00e2teau Saint Arnaud <\/td>\n \n 75cl : 71\u20ac <\/td>\n <\/tr>\n \n \n Chateauneuf du Pape , Domaine des S\u00e9n\u00e9chaux <\/td>\n \n 75cl : 77\u20ac <\/td>\n <\/tr>\n \n \n Gevrey Chambertin , Domaine Huguenot <\/td>\n \n 75cl : 97\u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Vins Ros\u00e9s <\/td>\n \n <\/td>\n <\/tr>\n \n \n Ch\u00e2teau Les Mesclances - Charmes - IGP M\u00e9diterran\u00e9e <\/td>\n \n 12 cl : 7\u20ac
50 cl : 21\u20ac
75cl : 29 \u20ac <\/td>\n <\/tr>\n \n \n C\u00f4tes de Provence Ch\u00e2teau Sainte Roseline cuv\u00e9e prestige <\/td>\n \n 75cl : 38\u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Champagnes <\/td>\n \n <\/td>\n <\/tr>\n \n \n Bonnaire BLANC DE BLANCS <\/td>\n \n 10 cl : 15\u20ac
75cl : 85 \u20ac <\/td>\n <\/tr>\n \n \n <\/td>\n \n <\/td>\n <\/tr>\n \n \n Taxes et Service compris <\/td>\n \n <\/td>\n <\/tr>\n <\/table>\n<\/div>